It’s the first day of December and we have our Christmas tree up, the lights hung and the Avent calendars are counting down the days until Santa visits. Now that most of the work is done it’s time for some Christmas fun, gluten-free of course. We got this idea for Gumdrop Pops from Martha Stewart and the kids had a blast with it.
Simply stack gumdrops into your favorite Christmas shapes and thread them onto a thin stirring straw. Squish the gumdrops, cut them or use other candies to make faces, etc. We made snowmen, santa’s, penguins, trees and much more. After all of our figures were complete, we stuck them into a gluten-free Fruity Pebble Treat.
Send me your pictures of what you create!